Kitchen Projects

Nicola Lamb
Taking the Recipe Development process from behind the scenes directly to you. Part toolkit, part love letter to food, this is a deep dive into dessert and pastries.
Created 21 Sep 2020
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  • Kitchen Project #41: Apple Tart
    10 Oct 2021 • 14 min read • 17 7
    Hello, Welcome to today’s edition of Kitchen Projects. I am SO happy to have you here. Today we are leaning hard into the world of apples and this tart is possibly the purest expression of apple flavo...
  • KP+: Apple apple turnovers
    03 Oct 2021 • < 1 min read • 12 11
    Hello KP+ gang, I hope you are all doing so well. Thank you so much for being here. I’m going to start off this newsletter by announcing the winners of the nata tin giveaway. The winners of 10x gorgeo...
  • Kitchen Project #40: Caramel pear pie
    03 Oct 2021 • 24 min read • 24 3
    Hello, Welcome to today’s edition of Kitchen Projects. I am SO happy to have you here. Today I am excited to share a mega edition of the newsletter, all about pie. We begin with an interview with my p...
  • Kitchen Project #39: Pão de Ló
    19 Sep 2021 • 12 min read • 11 9
    Hello, Welcome to today’s edition of Kitchen Projects. Thank you so much for being here. Today, it’s all about my *favourite ever dessert*: The squidgy delight that is Pão de Ló. It’s a relatively sim...
  • KP+: Chocolate Pão de Ló
    19 Sep 2021 • < 1 min read • 19 7
    Hello KP+ gang, Firstly, thank you for being here. Since the newsletter is definitely Portugal themed today, it would be remiss of me not to mention natas. One of the biggest obstacles I faced with su...
  • KP+: Fig leaf and peach ice tea
    07 Sep 2021 • < 1 min read • 12 6
    Hello gang! I hope you’re doing well. I’m *officially* supposed to be on holiday this week (taking a quick city break to Lisbon with my sister - HMU in the comments if you have any reccs, please!) but...
  • Kitchen Project #38: Tart Tropezienne
    05 Sep 2021 • 17 min read • 14 13
    Hello, Welcome to this weeks edition of Kitchen Projects. It’s so lovely to have you here. This is one of those desserts I’ve been thinking about for years but for some reason have never made myself: ...
  • KP+: Bee sting cake
    05 Sep 2021 • < 1 min read • 13 3
    Hello wonderful KP+ subscribers, Thank you so much for being here. You are the best. Oh do I have a beautiful fusion baby cake of dreams for you today: Using the brioche base from the tart tropezienne...
  • Kitchen Project #37: Apricot and olive oil cake
    28 Aug 2021 • 9 min read • 12 10
    Hello, Welcome to another edition of Kitchen Projects. It’s so lovely to have you here. Its bank holiday weekend in the UK, so this weeks newsletter is arriving with you a day early. For this week, I ...
  • KP+: The full Pavlova Q&A
    22 Aug 2021 • < 1 min read • 11 2
    Hello KP+ gang! Welcome to today’s edition of Kitchen Projects. Thank you so much for being here. The FULL Q&A for Pavlova is below. And any more questions, leave me a comment! Love, Nicola A mountain...
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