Andrew Janjigian
A weekly breaducational newsletter from Andrew Janjigian (https://linktr.ee/wordloaf) "Pedantic crap!"—A (former) reader
Created 28 Feb 2020
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  • Vacation, all I ever wanted
    28 Jul 2021 • 6 min read • 4 2
    Some news: This will be the last public post from me until the beginning of September, since I’m taking the entire month of August off for some much needed R&R. I’ll be at the beach for a lot of that ...
  • Kneading Conference Pass Giveaway!!
    24 Jul 2021 • < 1 min read • 0 1
    This is very last minute, but I’ve just been given a full conference pass to next week’s Kneading Conference (which I wrote about a few weeks back) to give away to one lucky randomly-chosen person. If...
  • Friday Bread Basket 7/22/21
    23 Jul 2021 • 2 min read • 5 1
    This week’s bread basket is presented in descending order of seriousness: The megadrought and the price of bread From reporter Alexandra Jones at The Counter, a recent story about how our pandemic-ind...
  • I got nothin
    21 Jul 2021 • 2 min read • 10 5
    So I had the genius idea to quickly convert my Edible Boston potato buns recipe into a pan bread recipe this week, something I’ve had in mind ever since I finished that recipe. I figured it would be e...
  • Subscriber-Only Update 7/17/21
    17 Jul 2021 • < 1 min read • 9 3
    Just a quick note from Wordloaf HQ to all of you loyal insiders, since it has been minute: As I mentioned on Instagram, I have created a new version of my sourdough discard English muffin bread recipe...
  • July Subscriber Exclusive Recipe
    16 Jul 2021 • < 1 min read • 2 5
    -> PDF Version This is a rough draft, so expect more detail soon, but here’s the recipe if you want to have a go at it. What is new here: The addition of instant yeast to open up the crumb. I make thi...
  • Friday Pizza Box 7/16/21
    16 Jul 2021 • 2 min read • 4 2
    It’s been awhile since we’ve done a Friday pizza box here at Wordloaf, but I’ve got a backlog of cheesy links for ya this week. But first (and relatedly), I wanted to share this email from a reader, w...
  • Bread Friends are the Best Friends
    14 Jul 2021 • 3 min read • 4 2
    I have been a professional cook for more than 30 years, but I didn’t become a baker until relatively recently. I can trace the origins of my baking career to three pivotal moments: one, my teenage obs...
  • Friday Bread Basket 7/9/21
    09 Jul 2021 • 1 min read • 5 5
    Hello! Before we delve into this week’s bread basket, just a gentle reminder that Amy Halloran’s Artisan Grain Collaborative pecan talk is this coming Monday, and you should tune in if you can! Who Le...
  • Friday Bread Basket 7/2/21
    02 Jul 2021 • 2 min read • 5 3
    Before we dive into this weeks bread basket, a few announcements: I’ve been a little quiet on the freelance front lately, but I did have a piece drop over at King Arthur Flour on the Five Elements of ...