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  • Brew York and Beyond
    by Brew York
    Where Do We Go From Here?
    04 Mar 2021 • 10 min read • 2 10
    This is the latest issue of Brew York and Beyond, an email newsletter from Brew York. If you like it, please hit the subscribe button to get it delivered to your inbox each week! Subscribe now Last we...
  • Jasmine Eats
    by Jasmine Xu
    Jan + Feb Pop-up Roundup
    04 Mar 2021 • 6 min read
    I’ve had an article sitting my drafts to share a framework for how I think about dim sum that I haven’t made any progress on in ages, so I figured I’d start anew and share a quick round-up of the pop-...
  • Cruel Summer Book Club
    by Jillian Anthony
    My week in Austin's deep freeze
    23 Feb 2021 • 9 min read • 6 2
    I arrived in Austin, Texas on February 1, following a consistent calling to see if this city is meant to be my next home. I rented an Airbnb for the month in the SoCo neighborhood, just south of all t...
  • Hive Mind
    by Hive Mind
    This Is the Place (For Burgers, Fries, and Shakes)
    18 Feb 2021 • 5 min read • 2 1
    I took a date home for Thanksgiving once. Food traditions are big for me, and sharing food is my love language. I wanted to make sure he didn’t miss any of his favorite Turkey Day foods, so I asked wh...
  • Big Sigh
    by Vanessa Anderson
    Sup Baby?
    08 Feb 2021 • 3 min read • 2 0
    Hi! Welcome Back To Big Sigh 🌀 It’s Dutch, Baby This is not about a pancake (I am not a content repeater!) this is about someone who I think deserves the keys to the city of New York. His name is Dut...
  • The 21 Hats Morning Report
    by Loren Feldman
    A Fabulous Conversation About Marketing
    26 Jan 2021 • 7 min read • 2 0
    THE 21 HATS PODCAST Episode 46: A Fabulous Conversation About Marketing: This week, we introduce Stephanie Stuckey, a new regular on the podcast who tells Dana White and Laura Zander about the iconic,...
  • Veganize That Plate!
    by Veganize That Plate
    What We Ate This Week - Episode 005
    21 Jan 2021 • 5 min read • 1 0
    Thursday, January 14th Breakfast - Robeks Nutty Acai Bowl To veganize this bowl ask for no bee pollen & no honey. We add agave & soy protein to our bowls along with extra fruit toppings of strawberrie...
  • This Needs Hot Sauce
    by Abigail Koffler
    Coups and Chilaquiles
    11 Jan 2021 • 6 min read • 2 0
    Hi friends, It’s been less than a week since a coup attempt at the US capitol. This weekend, I took a previously planned trip upstate and spent lots of time cooking, listening to music, talking about ...
  • My only successful New Year's Resolutions
    04 Jan 2021 • 6 min read • 2 4
    Hi friends, Welcome back! It feels like a super Monday around here, but I’m excited to be back after a fairly restful break. New Year’s felt different this year, as did every other holiday. Returning ...
  • How to grow a newsletter from scratch
    06 Jul 2020 • 8 min read
    Hi friends, Welcome back to This Needs Hot Sauce! I can’t believe it’s July already. I’m hosting TWO exciting events this week and I wanted to share them with you. 1) A Workshop with Substack on growi...
  • Since No One Asked
    by Cat Sarsfield
    Is Last Minute A Personality Type?
    03 Jan 2021 • 5 min read
    there are some people who prep – and others who leave everything to the last minute. I do both. To demonstrate this point, I spent all evening writing lists and ideas for today's newsletter. I even wr...
  • Life School
    by Life School Labs, Inc.
    Taco Tuesday (or Every Day) 🌮🎬
    08 Dec 2020 • 1 min read • 2 0
    This lesson is 356 words, a 1 min 25 second reading time. It is the eighth lesson of Lunch 2.0. Crispy tacos with jack cheese, leftover sautéed onions, & ground chicken. Garnished with cilantro & sour...
  • Bryan Ray
    by Bryan Ray
    Pt 4 of Christmas Ray Family Novel
    07 Dec 2020 • 8 min read
    Some people suffer from insomnia; I do not. I sleep eight full hours, straight thru, on the regular. Actually, truth be told, it’s often more like ten or twelve hours. And it’s always deep, rejuvenati...
  • Some Meals
    by Emily Wilson
    Outdoor Muzak
    29 Nov 2020 • 3 min read • 1 0
    The first time I went Mexico City I did as many first-time tourists do and made a reservation to tour Luis Barragán’s house and studio (or “Casa Estudio Luis Barragán”), a property he built in 1947. S...
  • Field Notes
    by Christopher Brown
    Tastes like chicken
    01 Nov 2020 • 10 min read • 7 0
    We had two first-time encounters this week, mediated by trailcam, in footage I pulled yesterday: a bunny and a bobcat, sneaking around in the unfenced back quarter of our yard, in the urban woods behi...
  • Walking the Wire
    by Katy Scrogin and David Dault
    Stops in the Road
    28 Sep 2020 • 6 min read • 1 0
    In the days before iPods and smartphones, I found myself driving through the middle of nowhere, telling a friend about how my entire third grade class crept up under the windows of another room one da...
  • The Amateur Gourmet Newsletter
    by Adam Roberts
    One Chicken, Three Meals
    14 Sep 2020 • 3 min read
    Hey gang, I made a pretty dreamy braised chicken dish the other night using heirloom tomatoes (I'm buying as many tomatoes as I can before I have to accept that it's fall), which I then turned into th...
  • tiny driver
    by Ida Yalzadeh
    9. using food to honor family
    07 Sep 2020 • 5 min read • 1 0
    Hi there! 👋 I’m Ida, and this is tiny driver, a newsletter about research, pedagogy, culture and their intersections. Thank you for being here. Reply anytime, I love hearing from you. Soooo, I don't ...
  • Expedite
    by khcreative, LLC
    The Virtual In-Person Restaurant Event
    02 Sep 2020 • 3 min read
    The Infatuation quietly released a new thing recently: Outpost is a “marketplace where restaurants, chefs, bartenders and hospitality professionals can sell goods, services and other experiences.” Out...
  • Life School
    by Life School
    Table of Contents✨
    23 Aug 2020 • 2 min read • 3 0
    Introduction to Cooking & Kitchen Cleaning Symbol Guide: 🎬 = video || 🔒 = premium || 🗂 = recipe || 📓 = reference guide How to Boil Water (Part I: Boiling) 🥣 00: Introduction & Welcome to Class 01...
  • Ruthtalksfood Newsletter
    by Ruth Stroud
    A Vegan Life
    16 Aug 2020 • 4 min read
    Dreaming of cheese was one of the side effects of going vegan, my niece Janna Graham told me when I asked her about transitioning from being a vegetarian to the stricter regimen of avoiding animal-bas...
  • digestivo
    by jake & salonee
    009: Live Free or Digestivo
    15 Jul 2020 • 8 min read
    (JS & SB) Fair weathered friends, this week we write to you as one Substack-supported deranged voice, crying out in the wilderness (a vox clamantis in deserto, for our Big Green readers). Nearing our ...
  • Habituate In Space
    by Adam Wright
    Wrightstuff x Habituate in Space
    29 May 2020 • 5 min read
    A few reminders before we jump in: 1) Hit reply with your own personal favs from your Space and 2) forward the email to friends to join in! 🗞 THE NEWSSTAND (Hint: go Incognito to fight dem paywalls) ...
  • Sexy Windbreaker
    by J Michael Hamilton
    Paintball and Privilege
    13 Nov 2016 • 6 min read
    It's Saturday morning, and you're still in bed. And your two younger kids have come into your room and are arguing over who gets to snuggle in against your back. Because somehow - at least judging by ...